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Frozen Fresh Fish Maw (Fish Bladder)
$79.90
Unit price
$39.95/kg
About this item
A traditional delicacy prized for its gelatinous texture, taken from large ocean fish and cleaned before freezing. Slow-cooked, it turns silky and drinks in the flavours of the broth around it, thickening a soup as it softens. Thick, uniform pieces with no membrane left on, ready for a long, gentle simmer alongside ginger, stock or mushrooms. Pieces are graded by size so a batch cooks at the same rate, and beyond soup they braise well with soy, garlic and star anise.
Key Features
- Hand-cleaned, membrane removed
- Thick, uniform pieces, graded by size
- Turns silky in slow-cooked broth
- Neutral taste that takes on seasoning
- Naturally rich in collagen
- No bleaching and no chemical treatment
Product Information
- Form: whole pieces, cleaned
- Pack size: 2 kg
- Storage: keep frozen
- Preparation: soak, then simmer 1–2 hours
- Origin: wild-caught ocean fish